Thursday, May 15, 2008

Heat Your Vegetables

Crops in the tropics will do worse, since extra heat where it's already hot hurts more than it helps.

Sharon Begley
May 5, 2008 Issue

Whenever global warming began looking too bleak—with such threats as dengue fever spreading like kudzu out of the tropics, storm surges turning coasts into continental shelf and Katrinas coming almost as often as Mardi Gras—I consoled myself by turning to the Greening Earth Society. A creation of the coal industry, whose product emits more greenhouse gases than any other fossil fuel, it painted climate change in Edenic terms, promising that the atmosphere's rising levels of carbon dioxide would act like airborne fertilizer, boosting crop yields and turning marginal regions into breadbaskets.

Turns out they weren't noticing the Gangotri glacier.

One of the Himalayas' largest, it has been shrinking since the late 18th century. But over the last 25 years it has shrunk about half a mile, a rate three times the historical norm. The retreat threatens more than the loss of a panoramic background for tourist snapshots. The Gangotri supplies 70 percent of the flow of India's Ganges River during the dry season, when farmers depend on it for irrigation. Glaciers on the Tibet-Qinghai Plateau, which are also shrinking, feed major rivers in China, which are also crucial for irrigation. "Without the ice melt, the Ganges and the Yellow rivers could dry up in the dry season, shrinking harvests," says Lester Brown, president of the Earth Policy Institute. "If the Ganges flows only part of the year, double cropping [in which farmers plant rice and wheat in back-to-back growing seasons, and which underlies India's green revolution] breaks down."

There is nothing like food riots to concentrate the mind on how climate change will affect harvests. You'd think that, for agriculture, warmer is better. Peach harvests are more bountiful in Georgia than Vermont, and the nation's breadbasket isn't North Dakota. No surprise, then, that the international panel of scientists that analyzes climate change concluded last year that the mid- and high latitudes will enjoy higher crop yields when average temperatures rise 1 to 3 degrees above today's, something we're on track for by 2020. Crops in the tropics and subtropics will generally fare worse, though, because "most tropical plants are already very close to the maximum temperature they can thrive in," says William Easterling of Penn State, who oversaw the analysis of climate change and food production for the Intergovernmental Panel on Climate Change. "Any warming pushes them beyond the optimum for photosynthesis and yield." But then, global warming was always going to produce some winners and some losers. (Look for Siberian wheat in your favorite ciabatta any day now.) However, details such as how vanishing glaciers will affect rivers that provide irrigation water to India and China are only now being factored in, and the results are enough to make you hoard 20-pound bags of rice.

Rain is one of those details. Overall, global warming will bring more rainfall, partly because warmer air holds more moisture. But rainfall has been coming in fits and starts—dry spells interrupted by deluges. That is a prescription for withering crops and then washing them away. More such "precipitation extremes," as the IPCC delicately calls them, are likely in South and East Asia, parts of Australia (which recently suffered its worst drought since 1900) and Northern Europe. Globally, the amount of land experiencing very dry conditions rose from less than 15 percent in 1970 to 35 percent today. You have to plow through 279 pages of the IPCC report to discover that its projections of higher crop yields in a slightly warmer world "do not yet include these recent findings on projected patterns of change in precipitation."

Even if average temps rise only a little, a greenhouse world has more heat waves. During Europe's 2003 scorcher, which brought temperatures 10 degrees above normal, Italy's corn yields fell 36 percent (a record), France's fruit harvest fell 25 percent and wine production was the lowest in 10 years. Crop losses totaled $14.6 billion. Get used to it. "In the past, the negative effect of unusual weather events was always temporary; within a year or two, things returned to normal," says Brown. "With climate in flux, there is no normal to return to."

In the United States, diminishing snowpack, particularly in the North-west, means less water is stored for the growing season. But the greater risk posed by climate change is that the match between weather and soil conditions will break down. Just because climate zones shift north doesn't mean crops can easily shift with them, says Linda Mearns of the National Center for Atmospheric Research. Corn grows in Iowa and wheat in Kansas because those pairings provide the ideal climate, soil and—crucially—"photoperiod." Plants need a precise amount of sunlight and day length to thrive, but "the sun will not move with the climate," says Mearns; the Dakotas will always have less daylight than Kansas, and thus be less hospitable to crops. Higher temps also mean that fewer crops are pollinated: corn tassels dry up above about 70 degrees; rice pollination falls from 100 percent at current temperatures to 50 percent if the world gets 3 degrees warmer. Since governments are doing basically nothing to avert global warming, our agriculture policy amounts to this: pray for good weather.

© 2008

Sunday, March 09, 2008

AP probe finds drugs in drinking water


By JEFF DONN, MARTHA MENDOZA and JUSTIN PRITCHARD, Associated Press Writers Sun Mar 9, 1:00 PM ET


A vast array of pharmaceuticals — including antibiotics, anti-convulsants, mood stabilizers and sex hormones — have been found in the drinking water supplies of at least 41 million Americans, an Associated Press investigation shows.

To be sure, the concentrations of these pharmaceuticals are tiny, measured in quantities of parts per billion or trillion, far below the levels of a medical dose. Also, utilities insist their water is safe.
But the presence of so many prescription drugs — and over-the-counter medicines like acetaminophen and ibuprofen — in so much of our drinking water is heightening worries among scientists of long-term consequences to human health.

In the course of a five-month inquiry, the AP discovered that drugs have been detected in the drinking water supplies of 24 major metropolitan areas — from Southern California to Northern New Jersey, from Detroit to Louisville, Ky.

Water providers rarely disclose results of pharmaceutical screenings, unless pressed, the AP found. For example, the head of a group representing major California suppliers said the public "doesn't know how to interpret the information" and might be unduly alarmed.
How do the drugs get into the water?

People take pills. Their bodies absorb some of the medication, but the rest of it passes through and is flushed down the toilet. The wastewater is treated before it is discharged into reservoirs, rivers or lakes. Then, some of the water is cleansed again at drinking water treatment plants and piped to consumers. But most treatments do not remove all drug residue.

And while researchers do not yet understand the exact risks from decades of persistent exposure to random combinations of low levels of pharmaceuticals, recent studies — which have gone virtually unnoticed by the general public — have found alarming effects on human cells and wildlife.

"We recognize it is a growing concern and we're taking it very seriously," said Benjamin H. Grumbles, assistant administrator for water at the U.S. Environmental Protection Agency.
Members of the AP National Investigative Team reviewed hundreds of scientific reports, analyzed federal drinking water databases, visited environmental study sites and treatment plants and interviewed more than 230 officials, academics and scientists. They also surveyed the nation's 50 largest cities and a dozen other major water providers, as well as smaller community water providers in all 50 states.

Here are some of the key test results obtained by the AP:

_Officials in Philadelphia said testing there discovered 56 pharmaceuticals or byproducts in treated drinking water, including medicines for pain, infection, high cholesterol, asthma, epilepsy, mental illness and heart problems. Sixty-three pharmaceuticals or byproducts were found in the city's watersheds.

_Anti-epileptic and anti-anxiety medications were detected in a portion of the treated drinking water for 18.5 million people in Southern California.

_Researchers at the U.S. Geological Survey analyzed a Passaic Valley Water Commission drinking water treatment plant, which serves 850,000 people in Northern New Jersey, and found a metabolized angina medicine and the mood-stabilizing carbamazepine in drinking water.
_A sex hormone was detected in San Francisco's drinking water.

_The drinking water for Washington, D.C., and surrounding areas tested positive for six pharmaceuticals.

_Three medications, including an antibiotic, were found in drinking water supplied to Tucson, Ariz.

The situation is undoubtedly worse than suggested by the positive test results in the major population centers documented by the AP.

The federal government doesn't require any testing and hasn't set safety limits for drugs in water. Of the 62 major water providers contacted, the drinking water for only 28 was tested. Among the 34 that haven't: Houston, Chicago, Miami, Baltimore, Phoenix, Boston and New York City's Department of Environmental Protection, which delivers water to 9 million people.
Some providers screen only for one or two pharmaceuticals, leaving open the possibility that others are present.

The AP's investigation also indicates that watersheds, the natural sources of most of the nation's water supply, also are contaminated. Tests were conducted in the watersheds of 35 of the 62 major providers surveyed by the AP, and pharmaceuticals were detected in 28.

Yet officials in six of those 28 metropolitan areas said they did not go on to test their drinking water — Fairfax, Va.; Montgomery County in Maryland; Omaha, Neb.; Oklahoma City; Santa Clara, Calif., and New York City.

The New York state health department and the USGS tested the source of the city's water, upstate. They found trace concentrations of heart medicine, infection fighters, estrogen, anti-convulsants, a mood stabilizer and a tranquilizer.

City water officials declined repeated requests for an interview. In a statement, they insisted that "New York City's drinking water continues to meet all federal and state regulations regarding drinking water quality in the watershed and the distribution system" — regulations that do not address trace pharmaceuticals.

In several cases, officials at municipal or regional water providers told the AP that pharmaceuticals had not been detected, but the AP obtained the results of tests conducted by independent researchers that showed otherwise. For example, water department officials in New Orleans said their water had not been tested for pharmaceuticals, but a Tulane University researcher and his students have published a study that found the pain reliever naproxen, the sex hormone estrone and the anti-cholesterol drug byproduct clofibric acid in treated drinking water.

Of the 28 major metropolitan areas where tests were performed on drinking water supplies, only Albuquerque; Austin, Texas; and Virginia Beach, Va.; said tests were negative. The drinking water in Dallas has been tested, but officials are awaiting results. Arlington, Texas, acknowledged that traces of a pharmaceutical were detected in its drinking water but cited post-9/11 security concerns in refusing to identify the drug.

The AP also contacted 52 small water providers — one in each state, and two each in Missouri and Texas — that serve communities with populations around 25,000. All but one said their drinking water had not been screened for pharmaceuticals; officials in Emporia, Kan., refused to answer AP's questions, also citing post-9/11 issues.

Rural consumers who draw water from their own wells aren't in the clear either, experts say.
The Stroud Water Research Center, in Avondale, Pa., has measured water samples from New York City's upstate watershed for caffeine, a common contaminant that scientists often look for as a possible signal for the presence of other pharmaceuticals. Though more caffeine was detected at suburban sites, researcher Anthony Aufdenkampe was struck by the relatively high levels even in less populated areas.

He suspects it escapes from failed septic tanks, maybe with other drugs. "Septic systems are essentially small treatment plants that are essentially unmanaged and therefore tend to fail," Aufdenkampe said.

Even users of bottled water and home filtration systems don't necessarily avoid exposure. Bottlers, some of which simply repackage tap water, do not typically treat or test for pharmaceuticals, according to the industry's main trade group. The same goes for the makers of home filtration systems.

Contamination is not confined to the United States. More than 100 different pharmaceuticals have been detected in lakes, rivers, reservoirs and streams throughout the world. Studies have detected pharmaceuticals in waters throughout Asia, Australia, Canada and Europe — even in Swiss lakes and the North Sea.

For example, in Canada, a study of 20 Ontario drinking water treatment plants by a national research institute found nine different drugs in water samples. Japanese health officials in December called for human health impact studies after detecting prescription drugs in drinking water at seven different sites.

In the United States, the problem isn't confined to surface waters. Pharmaceuticals also permeate aquifers deep underground, source of 40 percent of the nation's water supply. Federal scientists who drew water in 24 states from aquifers near contaminant sources such as landfills and animal feed lots found minuscule levels of hormones, antibiotics and other drugs.
Perhaps it's because Americans have been taking drugs — and flushing them unmetabolized or unused — in growing amounts. Over the past five years, the number of U.S. prescriptions rose 12 percent to a record 3.7 billion, while nonprescription drug purchases held steady around 3.3 billion, according to IMS Health and The Nielsen Co.

"People think that if they take a medication, their body absorbs it and it disappears, but of course that's not the case," said EPA scientist Christian Daughton, one of the first to draw attention to the issue of pharmaceuticals in water in the United States.

Some drugs, including widely used cholesterol fighters, tranquilizers and anti-epileptic medications, resist modern drinking water and wastewater treatment processes. Plus, the EPA says there are no sewage treatment systems specifically engineered to remove pharmaceuticals.
One technology, reverse osmosis, removes virtually all pharmaceutical contaminants but is very expensive for large-scale use and leaves several gallons of polluted water for every one that is made drinkable.

Another issue: There's evidence that adding chlorine, a common process in conventional drinking water treatment plants, makes some pharmaceuticals more toxic.

Human waste isn't the only source of contamination. Cattle, for example, are given ear implants that provide a slow release of trenbolone, an anabolic steroid used by some bodybuilders, which causes cattle to bulk up. But not all the trenbolone circulating in a steer is metabolized. A German study showed 10 percent of the steroid passed right through the animals.

Water sampled downstream of a Nebraska feedlot had steroid levels four times as high as the water taken upstream. Male fathead minnows living in that downstream area had low testosterone levels and small heads.

Other veterinary drugs also play a role. Pets are now treated for arthritis, cancer, heart disease, diabetes, allergies, dementia, and even obesity — sometimes with the same drugs as humans. The inflation-adjusted value of veterinary drugs rose by 8 percent, to $5.2 billion, over the past five years, according to an analysis of data from the Animal Health Institute.

Ask the pharmaceutical industry whether the contamination of water supplies is a problem, and officials will tell you no. "Based on what we now know, I would say we find there's little or no risk from pharmaceuticals in the environment to human health," said microbiologist Thomas White, a consultant for the Pharmaceutical Research and Manufacturers of America.

But at a conference last summer, Mary Buzby — director of environmental technology for drug maker Merck & Co. Inc. — said: "There's no doubt about it, pharmaceuticals are being detected in the environment and there is genuine concern that these compounds, in the small concentrations that they're at, could be causing impacts to human health or to aquatic organisms."

Recent laboratory research has found that small amounts of medication have affected human embryonic kidney cells, human blood cells and human breast cancer cells. The cancer cells proliferated too quickly; the kidney cells grew too slowly; and the blood cells showed biological activity associated with inflammation.

Also, pharmaceuticals in waterways are damaging wildlife across the nation and around the globe, research shows. Notably, male fish are being feminized, creating egg yolk proteins, a process usually restricted to females. Pharmaceuticals also are affecting sentinel species at the foundation of the pyramid of life — such as earth worms in the wild and zooplankton in the laboratory, studies show.

Some scientists stress that the research is extremely limited, and there are too many unknowns. They say, though, that the documented health problems in wildlife are disconcerting.

"It brings a question to people's minds that if the fish were affected ... might there be a potential problem for humans?" EPA research biologist Vickie Wilson told the AP. "It could be that the fish are just exquisitely sensitive because of their physiology or something. We haven't gotten far enough along."

With limited research funds, said Shane Snyder, research and development project manager at the Southern Nevada Water Authority, a greater emphasis should be put on studying the effects of drugs in water.

"I think it's a shame that so much money is going into monitoring to figure out if these things are out there, and so little is being spent on human health," said Snyder. "They need to just accept that these things are everywhere — every chemical and pharmaceutical could be there. It's time for the EPA to step up to the plate and make a statement about the need to study effects, both human and environmental."

To the degree that the EPA is focused on the issue, it appears to be looking at detection. Grumbles acknowledged that just late last year the agency developed three new methods to "detect and quantify pharmaceuticals" in wastewater. "We realize that we have a limited amount of data on the concentrations," he said. "We're going to be able to learn a lot more."

While Grumbles said the EPA had analyzed 287 pharmaceuticals for possible inclusion on a draft list of candidates for regulation under the Safe Drinking Water Act, he said only one, nitroglycerin, was on the list. Nitroglycerin can be used as a drug for heart problems, but the key reason it's being considered is its widespread use in making explosives.

So much is unknown. Many independent scientists are skeptical that trace concentrations will ultimately prove to be harmful to humans. Confidence about human safety is based largely on studies that poison lab animals with much higher amounts.

There's growing concern in the scientific community, meanwhile, that certain drugs — or combinations of drugs — may harm humans over decades because water, unlike most specific foods, is consumed in sizable amounts every day.

Our bodies may shrug off a relatively big one-time dose, yet suffer from a smaller amount delivered continuously over a half century, perhaps subtly stirring allergies or nerve damage. Pregnant women, the elderly and the very ill might be more sensitive.

Many concerns about chronic low-level exposure focus on certain drug classes: chemotherapy that can act as a powerful poison; hormones that can hamper reproduction or development; medicines for depression and epilepsy that can damage the brain or change behavior; antibiotics that can allow human germs to mutate into more dangerous forms; pain relievers and blood-pressure diuretics.

For several decades, federal environmental officials and nonprofit watchdog environmental groups have focused on regulated contaminants — pesticides, lead, PCBs — which are present in higher concentrations and clearly pose a health risk.

However, some experts say medications may pose a unique danger because, unlike most pollutants, they were crafted to act on the human body.

"These are chemicals that are designed to have very specific effects at very low concentrations. That's what pharmaceuticals do. So when they get out to the environment, it should not be a shock to people that they have effects," says zoologist John Sumpter at Brunel University in London, who has studied trace hormones, heart medicine and other drugs.

And while drugs are tested to be safe for humans, the timeframe is usually over a matter of months, not a lifetime. Pharmaceuticals also can produce side effects and interact with other drugs at normal medical doses. That's why — aside from therapeutic doses of fluoride injected into potable water supplies — pharmaceuticals are prescribed to people who need them, not delivered to everyone in their drinking water.

"We know we are being exposed to other people's drugs through our drinking water, and that can't be good," says Dr. David Carpenter, who directs the Institute for Health and the Environment of the State University of New York at Albany.
____
The AP National Investigative Team can be reached at investigate (at) ap.org

Sunday, October 29, 2006

Ethics rules send NIH scientists packing

By RITA BEAMISH, Associated Press Writer
Sat Oct 28, 6:06 PM ET

Nearly 40 percent of the scientists conducting hands-on research at the National Institutes of Health say they are looking for other jobs or are considering doing so to escape new ethics rules that have curtailed their opportunity to earn outside income.

Most scientists say the ethics crackdown is too severe, and nearly three-quarters of them believe it will hinder the government's ability to attract and keep medical researchers, according to a survey commissioned by the government's premier medical research agency.

The tightened rules were put in place last year after NIH found dozens of scientists had run afoul of existing restrictions on private consulting deals that had enriched them with money from drug and biotechnology companies.

Outside income from such companies is now banned. NIH also is placing greater restrictions and disclosure requirements on employees' financial holdings.

"Of course we are concerned when any employees are saying they might consider leaving as a result of a change of policy," said Dr. Raynard Kington, the agency's principal deputy director. But he said in a telephone interview Friday that the survey results are muddy because they combine both those actively seeking to leave and those thinking about it.

NIH Director Elias Zerhouni, in a letter Thursday to the staff, said the survey "does suggest concerns about the impact of the regulations on recruitment and retention." But he added, "At this time we do not anticipate revisions in the regulations."

About 8,000 NIH employees, or about half the work force, responded to the Internet-based survey.

Employee job satisfaction was high overall, the survey found. But 39 percent of the scientists researching disease and cures — known as tenure and tenure-track scientists — said they actively were seeking new work or considering leaving NIH because of the rules.

Overall, 3,336 NIH scientists responded to the survey, including 512 tenure and tenure-track researchers.

Among all NIH scientists, only 18 percent said they were trying to leave or considering it. Those who are not in the tenure group typically do not conduct research themselves and instead manage outside research conducted with NIH money by universities and other nonfederal entities. They are less likely to have private consulting opportunities.

One-third of all NIH scientists said they believed the new rules will hurt NIH's ability to fulfill its mission, and most said the old rules could have been enforced better rather than tightened.

NIH officials said they now want to question former and potential employees to see how the changes influenced their decisions.

Kington highlighted a finding that nearly nine in 10 scientists reported they still intend to work at NIH a year from now. Despite rumblings of low morale, he said the scientists' job satisfaction rate of 81 percent reflects one of the government's most positive work forces.

Officials also emphasized employees' belief that the new rules will boost the agency's credibility with the public. Seventy-three percent of the employees who responded agreed with that, the survey found.

"We have to monitor closely and we'll continue do that, and if we show through our evaluations objective evidence of an impact on our ability to recruit and retain the smartest staff, scientific and nonscientific, that we can, then we will be the first ones to make the case for modifying the rules, but we're not there yet," Kington said.

One NIH administrator who left over the ethics rules said the agency's changes were handled poorly.

"Dedicated public servants were harassed right out of NIH. That's a disservice to us all," said Edward Maibach, the former associate director of the biggest NIH component, the National Cancer Institute. He is now director of Public Health Communication at the George Washington University. Maibach said he left the NCI nearly two years ago because new financial disclosure requirements invaded his privacy.

The changes are "a dramatic backlash," to earlier policies encouraging outside work by NIH scientists to speed practical application of scientific advances, he said.

Arthur Caplan, medical ethics chairman at the University of Pennsylvania, said tighter rules were needed but "we still haven't figured out exactly how to manage conflict of interest."

"To have a large number of the senior scientists unhappy spells trouble. You don't want them to retire or leave," he said.

"The leaders of the NIH and in Congress have to think a bit harder about giving a tiny bit of breathing room so that NIH scientists are not sent into a monastery from which they can't ever come out in the name of scientific integrity."

___

On the Web:

NIH survey: http://www.nih.gov/about/ethics/evaluationslides.pdf

Memo on survey results: http://www.nih.gov/about/ethics/10262006COImemo.htm

Wednesday, August 16, 2006

Have an Unused Barn? Raise Some Fish in It

08/15/2006

Have an Unused Barn? Raise Some Fish in It

LONDON, Ohio -- Ohio producers unsure of what to make of their unused hog, veal or poultry barns have the option of turning the structures into a viable aquaculture facility.

Farmers across the state are converting their barns into re-circulating aquaculture systems and Ohio State University aquaculturists with South Centers at Piketon in Piketon, Ohio, are educating farmers on how to make the switch through a $25,000 U.S. Department of Agriculture grant.

"I get a lot of phone calls that start out, ‘I've got this barn….'," said Laura Tiu, an OSU Extension aquaculturist with South Centers. "Raising fish in a barn is just one way farmers can economically maintain a facility that they would no longer use if they don't raise hogs or poultry anymore."

Tiu will be on-hand at Farm Science Review Sept. 20 at 1 p.m. at the Center for Small Farms to discuss raising fish in old farm buildings. Ohio State University's Farm Science Review will be held Sept. 19-21 at the Molly Caren Agricultural Center in London, Ohio.

Tiu and her colleagues are developing a CD that highlights the experiences of farmers who have installed a re-circulating aquaculture system in their barns, the challenges they faced, the species they chose and why, and the economics behind the installation. The disk also covers such areas as decision-making, business planning, marketing and facilities/systems. The tool is designed to inform farmers the basics of installing such a system and preparing Extension Educators for when they work with farmers interested in the idea.

Tiu, who also holds a partial Ohio Agriculture Research and Developnment Center research appointment, said that converting old barns into re-circulating aquaculture systems are growing in popularity for a number of reasons: an indoor system is more conducive to a longer season, it allows farmers to raise fish year-round as opposed to their options with ponds, it targets an underdeveloped segment of the industry, and when installed properly can generate profitable alternative revenue.

"A re-circulating system, unlike ponds, uses the same water over again. You don't drain the water after each harvest. You just put the water through a filter system, much like how an aquarium works," said Tiu. "Such a system is good for places where water may be scarce, like in southern Ohio, where it's very popular."

Of course there are downsides to a re-circulating aquaculture system, much like other production practices -- cost for one.

"There are inexpensive methods of installing aquaculture systems, in the range of $25,000. But, in the long run, they are not economical. Right now, to install a re-circulating system properly will set farmers back about a quarter million dollars," said Tiu. "But really when you think about it, that's not any more expensive that starting a hog or poultry operation."

Installation costs will also depend on the type of species a farmer wants to raise, what market will be targeted and what region of the state the system will be located.

For more on raising fish in old farm buildings, visit Farm Science Review. Farm Science Review is sponsored by Ohio State University Extension, the Ohio Agricultural Research and Development Center, and the academic units of the university's College of Food, Agricultural, and Environmental Sciences. It takes place Sept. 19-21 at the Molly Caren Agricultural Center near London, Ohio. Tickets are $8 at the gate or $5 in advance when purchased from county offices of OSU Extension or participating agribusinesses. Children 5 and younger are admitted free. Hours are 8 a.m. to 5 p.m. Sept 19-20 and 8 a.m. to 4 p.m. Sept. 21. For more information, see fsr.osu.edu.

The CD "I've got this barn…" is expected to be available this fall.

Writer:

Candace Pollock
pollock.58@ag.osu.edu
(614) 292-3799

Source:

Laura Tiu
tiu.2@osu.edu
(740) 289-2071

Tuesday, August 01, 2006

Hi-tech ink perfects egg boiling

The age-old argument over the best way to cook the perfect boiled egg could be a thing of the past thanks to a new hi-tech ink logo going on shells.

After cooking begins, an invisible, temperature-sensitive thermochromic print appears in black to indicate when an egg is soft, medium or hard-boiled.

The eggs, developed by UK assurance scheme Lion Quality, will be sold in three different types of cartons.

The new logos will start to appear on eggs in the next few months.

'Big issue'

"We had a lot of inquiries from people which sparked an interest in the industry," said a spokeswoman for Lion Quality.

"We said OK, this is a big issue - people can't even boil an egg."

The best technique has taxed some of the greatest culinary experts in the past.

In a 2005 survey conducted by the magazine Waitrose Food Illustrated, five leading chefs all came up with different solutions.

And in 1998, a TV series presented by Delia Smith included one show concentrating on the finer points of boiling an egg.

Smith said her How To Cook programme on the BBC intended to re-introduce people to the pleasures of cooking and herald a return to basic skills.

BBC NEWS: http://news.bbc.co.uk/1/hi/uk/5226338.stm

Thursday, July 06, 2006

Ohio State engineers have invented a radar system that is virtually undetectable

6-20-2006
By: Pam Frost Gorder

Stealth radar system sees through trees, walls undetected
Ohio State engineers have invented a radar system that is virtually undetectable because its signal resembles random noise.

The radar could have applications in law enforcement, the military and disaster rescue.

Eric Walton, senior research scientist in Ohio State's ElectroScience Laboratory, said that with further development the technology could even be used for medical imaging.
He explained why using random noise makes the radar system invisible.

"Almost all radio receivers in the world are designed to eliminate random noise so that they can clearly receive the signal they're looking for," Walton said. "Radio receivers could search for this radar signal and they wouldn't find it. It also won't interfere with TV, radio or other communication signals."

The radar scatters a very low-intensity signal across a wide range of frequencies, so a TV or radio tuned to any one frequency would interpret the radar signal as a very weak form of static.

"It doesn't interfere because it has a bandwidth that is thousands of times broader than the signals it might otherwise interfere with," Walton said.

Like traditional radar, the "noise" radar detects objects by bouncing a radio signal off them and detecting the rebound. The hardware isn't expensive, either; altogether, the components cost less than $100.

The difference is that the noise radar generates a signal that resembles random noise, and a computer calculates very small differences in the return signal. The calculations happen billions of times every second and the pattern of the signal changes constantly. A receiver couldn't detect the signal unless it knew exactly what random pattern was being used.

The radar can be tuned to penetrate solid walls - just like the waves that transmit radio and TV signals - so the military could spot enemy soldiers inside a building without the radar signal being detected, Walton said. Traffic police could measure vehicle speed without setting off drivers' radar detectors. Autonomous vehicles could tell whether a bush conceals a more dangerous obstacle, like a tree stump or a gulley.

The radar is inherently able to distinguish between many types of targets because of its ultra-wide-band characteristics. "Unfortunately, there are thousands of everyday objects that look like humans on radar - even chairs and filing cabinets," he said. So the shape of a radar image alone can't be used to identify a human. "What tends to give a human away is that he moves. He breathes, his heart beats, his body makes unintended motions."

These tiny motions could be used to locate disaster survivors who were pinned under rubble. Other radar systems can't do that because they are too far-sighted - they can't see people who are buried only a few yards away. Walton said that the noise radar is inherently able to see objects that are nearby.

"It can see things that are only a couple of inches away with as much clarity as it can see things on the surface of Mars," he added.

That means that with further development, the radar might image tumors, blood clots and foreign objects in the body. It could even measure bone density. As with all forms of medical imaging, studies would first have to determine the radar's effect on the body.

The university is expected to license the patented radar system.

Tuesday, June 27, 2006

Norway funds secure seed bank

Oslo - An Arctic island off northern Norway has been selected as the site of a secure vault to store millions of seeds needed to maintain global crop diversity in case of major calamity.

Norwegian Prime Minister Jens Stoltenberg, accompanied by government leaders from the other Nordic countries, presided at a groundbreaking ceremony Monday.

'Svalbard is the perfect place, probably the best place in the world,' said Cary Fowler, head of the Global Crop Diversity Trust, by telephone from Longyearbyen, the main settlement on Svalbard.

'The seed vault is a safety net for existing vaults around the world,' added Fowler, who led a group that charted suitable sites.

The Norwegian government has contributed 30 million kroner (4.8 million dollars) for the construction of the vault, a veritable Fort Knox for seeds.

Blasted into solid rock in a mountainside, construction of the 5- metre high, 5-metre wide and 50-metre long vault was scheduled to be completed by September 2007. The vault would be lined with a metre of concrete to provide additional insulation.

Although Svalbard is located just 1,000 kilometres from the North Pole, it offers daily flights.

'It is far away from the troubles of the world, offers good infrastructure and has its own energy supply, and the geological conditions are perfect,' Fowler said about the choice of Svalbard.

The Arctic temperatures and permafrost were ideal for storing seeds for a long time. The seeds would be stored at -20 degrees Celsius. Should the power fail, the permafrost should keep temperatures below freezing.

The Nordic countries and several African nations have for some years stored seeds in a disused coal mine on Svalbard. The Nordic Gene Bank, created 1979, stores some 30,000 varieties of seeds typical for the region.

The new vault would serve as a backup for seeds from existing crop seed banks, for instance for rice in the Philippines or maize in Mexico.

'The international centres would send a copy of what they have,' Fowler said, noting that the rice bank in the Philippines has some 90,000 kinds of the some 100,000 known rice varieties.

There was definitely a need for so many varieties, Fowler said, noting that they were all different and had different characteristics.

'We don't know what the future will bring,' he said but noted that future challenges included the evolvement of new pests and diseases.

Water shortage was another challenge that the diversity of seeds could help tackle. 'A comparison would be that we don't go burning books we have not read.'

The Svalbard vault could house some 3 million different varieties of seeds, 'about twice as much as what exists' but that gives a margin for new varieties, Fowler said.

Diversity can be threatened by natural disasters, war, and lack of funding can also lead to the disappearance of seeds in current banks, meaning irrevocable loss.

Although the sparsely populated Svalbard has a sizeable number of polar bears, security measures would be more state of the art and include remote-controlled sensors, perimeter fencing and reinforced doors.

The vault would likely be accessed only a few times a year, mainly when new samples would be stored on the shelves lining the vault.

Operational costs of some 100,000 dollars a year would be covered by the Rome-based Global Crop Diversity Trust, Fowler said.

The two-year-old foundation is raising funds to assist developing countries to multiply and ship seeds to the vault where they are stored in vacuum-sealed aluminium bags packed in special boxes. Donors include Norway, Sweden and Germany.


© 2006 dpa - Deutsche Presse-Agentur